New Amsterdam Tangerine

New Amsterdam Tangerine Vodka

Vibrant, juicy, and full of sunshine — New Amsterdam Tangerine Vodka captures the sweet, tangy essence of freshly peeled tangerines blended with the crisp, smooth character of premium American vodka. It’s bright and lively yet perfectly balanced, making it a standout choice for citrus lovers and cocktail enthusiasts alike.

🍊 Product Overview
Crafted in Modesto, California, New Amsterdam Tangerine Vodka begins with a base of five-times-distilled, triple-filtered vodka made from American grain. It’s then infused with natural tangerine flavor, resulting in a spirit that’s sweet, tangy, and refreshingly smooth. Bottled at 70 proof (35% ABV), it delivers a clean citrus burst with just the right touch of sweetness — ideal for mixing or sipping chilled.

🔑 Key Features

• Origin: Modesto, California, USA

• Base Spirit: American grain vodka

• Distillation: Five times distilled, triple filtered for purity

• Flavor Profile: Fresh tangerine zest, juicy orange, and light sweetness

• Proof: 70 (35% ABV)

• Style: Flavored Vodka

💫 What Makes It Special
New Amsterdam Tangerine Vodka stands out for its vibrant flavor and smooth body. It captures the juicy, sun-ripened sweetness of real tangerines without being overly sugary, striking the perfect balance between natural fruit brightness and refined vodka smoothness. Every sip is crisp, refreshing, and reminiscent of a summer citrus grove.

🍹 How to Enjoy

• On the rocks: Chilled over ice for a pure, citrusy sip.

• In cocktails: Mix with soda, tonic, or lemonade for a simple, refreshing drink.

• Signature Serve: Combine with cranberry juice and a splash of lime for a Tangerine Breeze.

❓ FAQs

Q: What is the alcohol content?
A: 35% ABV (70 proof).

Q: Where is it made?
A: Distilled and bottled by E. & J. Gallo Winery in Modesto, California.

Q: What does it taste like?
A: Bright, juicy tangerine with hints of orange zest, citrus blossom, and soft vanilla.

Q: Is it sweet or tart?
A: Smooth and gently sweet with a refreshing citrus tang.

Q: How should it be served?
A: Best enjoyed chilled, with soda or citrus mixers, or in light, fruit-forward cocktails.