Ole Smoky Key Lime Cream Moonshine

Ole Smoky Key Lime Cream Moonshine

Sweet, tart, and decadently smooth — Ole Smoky Key Lime Cream Moonshine brings dessert-in-a-jar perfection to the Tennessee distillery’s cream collection. This playful yet refined spirit captures the flavor of a classic Key lime pie with a moonshine twist, blending zesty lime with rich cream and a hint of vanilla for a balance that’s indulgent but refreshing.

🥃 Product Overview
Distilled in Gatlinburg, Tennessee, Key Lime Cream Moonshine begins with Ole Smoky’s signature corn-based moonshine before being blended with sweet cream, tangy lime essence, and a touch of natural flavoring. Bottled at 35 proof (17.5% ABV), it’s smooth, lightly tart, and perfectly creamy — designed for sipping over ice, drizzling into coffee, or adding to dessert cocktails.

🔑 Key Features

• Origin: Gatlinburg, Tennessee, USA

• Base Spirit: Traditional Ole Smoky moonshine

• Flavor Profile: Creamy lime custard with notes of graham cracker, vanilla, and citrus zest

• Proof: 35 (17.5% ABV)

• Style: Cream-based flavored moonshine

• Packaging: Signature Ole Smoky mason jar

💫 What Makes It Special
Inspired by the iconic Southern dessert, this moonshine delivers a perfect blend of sweet cream richness and zesty lime brightness. The balance of tart and smooth makes it an approachable and unique spirit — equally at home as a chilled after-dinner drink or as a base for creative cocktails. Crafted with Ole Smoky’s signature Tennessee authenticity, it’s a dessert experience in liquid form.

🍸 How to Enjoy

• Over ice: For a chilled, velvety Key lime dessert sip.

• In coffee: Adds a sweet, citrusy twist to iced or hot coffee.

• Cocktails: Mix with vanilla vodka or coconut rum for a Key Lime Martini.

• Dessert drizzle: Pour over ice cream or blend into milkshakes for a boozy treat.

❓ FAQs

Q: What is the alcohol content?
A: 17.5% ABV (35 proof).

Q: Where is it made?
A: Distilled and bottled by Ole Smoky Distillery in Gatlinburg, Tennessee.

Q: What does it taste like?
A: Tart Key lime with creamy vanilla and a smooth custard finish — just like Key lime pie in a glass.

Q: Is it best served cold?
A: Yes, chill before serving to bring out its creamy texture and bright citrus flavor.

Q: Can it be used in desserts or cocktails?
A: Absolutely — it’s perfect for dessert cocktails, cream-based drinks, or poured over desserts like cheesecake or ice cream.